About

Get ready for a Burns Night with a twist — bold flavours, friendly rivalry, and a whole lot of Traditional spirit.
This year, Enderby House is turning up the heat with a live Chef’s Cook-Off, where two of the talented chefs, Head Chef at Smiths,Tim and the Head Chef Callum, go head-to-head in a culinary battle inspired by some classic Scottish flavours and modern creativity.

Six mouth-watering Scottish-inspired dishes, one playful culinary battle, and your tastebuds deciding who takes the crown. Taste, score, cheer, and maybe even argue a little – it's all part of the fun. Traditional flavours meet modern twists, all served in a cosy, candlelit, tartan-filled atmosphere with a soundtrack of Scottish entertainment.

Whether you're a Burns Night purist, a foodie adventurer, or just here for a good time, expect laughter, flavour, and a wee bit of friendly rivalry.

Come hungry. Come opinionated. Leave happy (and maybe a little competitive). 

Slàinte! 🥃