Vinothec Compass is in unusual location for a restaurant, sharing extensive space with the next door golf driving range. The restaurant has a great team headed by the Basque chef, Idoia Guzman. Her kitchen team are from all over the world. Delivered with flair, Idoia’s plates are intended to be wine-friendly, while staying light, well-seasoned, textured and colourful.
The floor-to-ceiling glass windows overlook the site’s 60 hole golf driving range and Canary Wharf.